Thyme

Taste of mint and peppery lemon.

How to prepare

Coat a piece of cheddar cheese with fresh chopped thyme. Spear the cheese and a fig half on a toothpick and grill for 2 minutes in the oven.

Storage Tips

Store herbs in the fridge in a plastic packaging for 4 to 5 days. Be sure to reseal the package properly after use. Wash herbs only when you are ready to use them.

Culinary Guide

Accompaning :

Fish

Seafood

Soup

Sauce

Tomato Recipes

Poultry

Meat

When to use?

Add at the beginning of cooking. Use sparingly.

Suggestions